The Twisted Tines

UNIQUE CULINARY CREATIONS



The Fine Dining Experience in the Comfort of your Own Home...

"Chef Travis and his wife Katie delivered an exceptional evening for us. The entire experience was very interactive from learning how to make homemade pasta to torching the crème brûlée. Chef Travis was very engaging and an absolute joy to have in our home. The process leading up to the dinner was exceptional. We truly appreciated the preparation, planning, and involvement in the dinner menu, and we would absolutely recommend Chef Travis to anyone that wanted a fantastic dining experience." -Nate

Four Courses

To Create Your Perfect Menu

Appetizer

Fresh Pasta

Entree

Dessert

Founders

Travis & Katie

After spending two decades in the restaurant industry, we decided to take the knowledge and skills we've learned and apply it to start our own business in search of a true work life balance. We believe that working one on one with our clients allows us to utilize our passion and produce the most unique and high-quality experiences.

"Chef Travis was amazing! The entire group was so impressed by the meal, it was definitely one of the highlights of our trip to Arizona. I really appreciated how responsive he was and the creativity and attention to detail on the menu itself. In terms of the actual dinner, the food was incredible, as was the presentation and story behind each plate. Chef Travis was a super fun addition to our night, and if I were to ever come back to Arizona, re-booking him would be a no brainer, I can't recommend enough!" - Shelby

Publications

Within his first year in the area, Chef Travis has been recognized alongside the top 25 Private Chefs in The Valley by Soelish Phoenix Magazine.

Take a look at Chef Travis's private interviews with Shoutout Arizona and Voyage Phoenix: 

http://voyagephoenix.com/interview/check-out-chef-travis-chrisman-s-story/

https://shoutoutarizona.com/meet-travis-chrisman-executive-chef-owner-the-twisted-tines/ 

Soelish Phoenix Article
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